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CHECK YOUR NUTRITION STATS "Analyze Your Nutrition Now"
Riboflavin is a vitamin B complex. It is needed to help breakdown fatty acids in the body.
recommendation:1.4-1.7 mg for men, 1.2-1.3 mg for women.
foods in: beef liver, mushrooms, spinach, broccoli, and milk.
Dictionary Definition
A crystalline orange-yellow pigment, C17 H20 O6 N4, the principal growth promoting factor in the vitamin B complex, found in milk, leafy vegetables, fresh meat, egg yolks, and produced synthetically.
Water (%)
Protein
Carbohydrates
Fiber
Ash
Phosphorus
Sodium
Vitamin A
Riboflavin
Vitamin C
Monounsaturated Fat
Cholesterol
Calories
Fat
Total Dietary Fiber
Calcium
Iron
Potassium
Thiamin
Niacin
Saturated Fat
Polyunsaturated Fat
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